A patisserie classic in curd form – sunshine in a jar.

Our Lemon Meringue Curd offers the perfect harmony of citrusy sharpness and smooth, marshmallowy sweetness. With a silky mouthfeel and zingy finish, it transforms simple desserts into elegant centrepieces.

Fill meringue nests, spoon between sponge layers for vibrant cakes, elevate cheesecakes and tarts, dollop onto warm scones, serve on shortbread, or fold into semifreddo and whipped cream. Fresh, bright, and utterly unforgettable – this is lemon meringue pie, ready to spoon.

Zingy. Sweet. Pure sunshine.